![]() WATCH ME MAKE EASY HOMEMADE HOT CHOCOLATE! For more video recipes, subscribe to my YouTube channel: Mr. How about this Homemade Spiked Eggnog Recipe ![]() After 2 days, add the cooled simple syrup to the mint-infused liquor. If making ahead, refrigerate in a sealed container until ready to blend the liqueur. After 5 minutes, remove the simple syrup from the heat and let cool completely. Spiking your Hot Chocolate with Schnapps Why stop there Heres a speedy trick for making nearly instant Peppermint Schnapps Whipped cream from scratch. So grab a cup, get a good book or sit by the fireplace and enjoy! It makes a cold Fall or Winter day not so bad after all! Looking for more hot chocolate recipes? Try these: Add the sugar and stir until completely dissolved, then reduce to a simmer. Add the vanilla extract, salt and peppermint extract. ![]() Allow the mixture to rest for 1-2 minutes, then stir again or until the chocolate is completely melted and the mixture is velvety smooth. Yes, that’s a lot of chocolate, just how I like it. Remove from the heat, add the chopped chocolate and stir until blended. Just get your favorite chocolate (I used semi-sweet chocolate chips), milk, and chocolate syrup. (Peppermint oil is available at drug stores, health food stores, and some grocery stores. In an ice filled glass combine peppermint schnapps, chocolate liqueur and half and half. Assemble the ingredients: water, vodka, sugar, pure peppermint oil or peppermint extract. Great for flavoring cocktails and holiday desserts. Peppermint Schnapps Clear distilled spirit, made with grain alcohol and peppermint oil.Tasted just like a candy cane. Chocolate Syrup I like Hersheys, Ghiradelli is really great too. This is real hot chocolate, rich and thick. We don’t do ready made hot cocoa packets around here! Rim edge of shot glasses in chocolate fudge sauce. Ingredients Needed: Milk Whole milk is best for rich and creamy hot chocolate. You can add whipped cream, marshmallows, cinnamon or whatever you like to this recipe. Add vodka or pour 100-proof peppermint schnapps and its about 17 percent ABV (34 proof). A fun mint-chocolate shot drink, the polar bear is simple to mix up. And even though it doesn’t get very cold here in Arizona, we still can’t resist curling up with a cup of the best hot chocolate made from scratch. It requires a chocolate liqueur and peppermint schnapps, and if you want, vodka. You can also toss the nuts in the food processor with the cookies.My family loves hot chocolate! As soon as there is a chill in the air, my wife and kids beg me to make my infamous easy homemade hot chocolate recipe. Cover, shake, and strain martini into the prepared martini glass. vanilla vodka, peppermint stick, sugar, half and half, peppermint schnapps. peppermint schnapps, vodka, white creme de cacao, heavy cream and 2 more. Fill a cocktail shaker with ice pour peppermint schnapps, chocolate liqueur, and cream into shaker. vodka, chocolate syrup, peppermint schnapps, Godiva Chocolate Liqueur and 1 more. chocolate syrup and strain the contents of. Give them a good chop so they are small and even in size. Drizzle chocolate syrup around the inside edge of a martini glass place glass in the freezer. Fill a cocktail shaker with ice and pour in the vodka, Irish cream, Kahla, creme de cacao and peppermint Schnapps. Keep an eye on them while they’re in the oven to make sure they don’t burn. ![]() To toast pecans, place them on a baking tray and place in 350° F oven for about 10 minutes or until they start to smell toasty and they turn golden. You can decorate them as you like!īe sure to scroll down to the printable recipe card for full ingredient amounts and instructions. If you’re not familiar with these treats, they’re basically cookie crumbs that are mixed with chopped nuts, powdered sugar, and cocoa powder, and then rolled together with light corn syrup and booze. How to make peppermint rum ballsįull of peppermint flavor, they’re great for making ahead, and are perfect for the holiday season. I also love using peppermint schnapps in this version of the peppermint ball.Īnd, since these are a no bake treat, the alcohol does not get cooked out.īut, the balance of flavors in these treats is great, and you won’t feel like booze is the overwhelming flavor here. ![]()
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